The Lancet–Chatham House Commission on Improving Population Health post COVID-19
Posted: 16/07/2020
The Lancet-Chatham House Commission on Improving Population Health post COVID-19 will launch this autumn to map the shared roots
Posted: 16/07/2020
The Lancet-Chatham House Commission on Improving Population Health post COVID-19 will launch this autumn to map the shared roots
Posted: 15/07/2020
We are looking for an enthusiastic and experienced researcher to contribute to and co-ordinate a new Lancet Commission – The
Posted: 08/07/2020
Evidence from tobacco control shows that placing health warning labels (HWLs) on cigarette packs reduces their selection and
Posted: 02/07/2020
Excessive consumption of energy-dense foods – such as crisps, biscuits and confectionary – increases the risk of obesity,
Posted: 29/06/2020
Decreasing the availability of less healthy food, alcohol or tobacco products has been highlighted as a potentially promising
Posted: 11/06/2020
Excessive consumption of alcohol increases the risk of several diseases, including seven different types of cancers. Evidence from
Posted: 06/05/2020
Research suggests that increasing the availability of healthier food options increases their selection and consumption, but
Posted: 09/04/2020
People drink less in restaurants when wine is served with smaller glasses. Would people also drink less from smaller bottles of
Posted: 02/04/2020
Health warning labels (HWLs) using graphicimages that depict the negative health consequences of tobacco consumption canencourage
Posted: 31/07/2019
We are delighted that the Behaviour Change by Design Annual Lecture 2019 will be given by Professor Wendy Wood from the University
